One pot Rasam rice is a quick method of serving Rasam and rice using a pressure cooker.
Category: main course
Thalappakatti paneer biriyani is a vegetarian version of a unique kind of biryani, using an aromatic spice blend cooked in zeera rice.
Kara chutney is a popular break fast side dish from southern India – a spicy tangy chutney made with onions, tomatoes, dry red chillies to a creamy consistency, served with Idles, dosa or paniyaram.
Moru Curry – is a traditional South Indian style yoghurt curry made by tempering yoghurt in fragrant onions, curry leaves and turmeric mixture.
This super food is used as a remedy for cold and flu and weightloss.
Vegetable Rice | Brinji Recipe is a Fragrant rice and vegetable one pot recipe, with freshly ground spices.
Green Peas Gravy | Patchai Pattani Kuruma Green Peas | Patchai pattani Kuruma is a…
If you have visited South India your trip wouldn’t be complete without a typical South Indian style breakfast comprising of idli, dosa vada, pongal and sambar and an array of fresh and colorful chutneys.
Beetroot Rasam | Beetroot Soup is a South Indian style tomato and beetroot based soup spiced with a special spice mix called rasam podi.
Tikka is usually served as an appetizer, but this is a unique recipe using tikka to make biriyani.
Vadacurry is a popular recipe from Tamilnadu, specifically from saidapet area. It is often called as saidapet vadacurry by many. It is a fried Channa dal curry cooked in aromatic masala base.
Chilli Paneer is a Spicy, sweet and sour Indo chinese recipe – a popular restaurant style recipe.
Kadai Paneer | How to make kadai paneer Kadai Paneer is a spicy and aromatic…
Palak Paneer is a rich and creamy spinach curry with Indian cottage cheese with indian…
Keerai masiyal (with Paruppu) is a simple and quick to make spinach curry from south…
Tiffin Sambar – How to make Hotel Style sambar Tiffin Sambar or Hotel Style arachu…
Paneer Butter Masala Creamy Tangy Tomato and cream in cottage cheese gravy. ‘Paneer’ in Butter…
Rajma Masala – How to make Rajma curry Recipe Rajma Recipe – Rajma is red…
Mor Keerai (Keerai MorKuzhambu) is a traditional south Indian style yoghurt curry. This curry is…
Matar Mushroom Curry Matar mushroom curry is a simple tomato based curry made with green…
Paruppu Keerai This is one of my favorite Indian spinach recipes. ‘Paruppu’ or ‘pappu’ means…
Mushroom Pepper fry / Mushroom Pepper Sukka Mushroom pepper roast or Sukka as we call…
Mixed Vegetable Kuruma (HSB style) Mixed vegetable kuruma (HSB style) is a popular South Indian…
Vathal Kuzhambu Vathal Kuzhambu is a spicy tangy curry made with dried berries in India.…
Gutti Vankaya is one recipe which was on my bucket list for two reasons, one…