Idli upma with a twist. Use left over idles and give it a make over with homemade gun powder/ idli podi and enjoy a hearty breakfast under 15 minutes.
Category: instant recipes
Moru Curry – is a traditional South Indian style yoghurt curry made by tempering yoghurt in fragrant onions, curry leaves and turmeric mixture.
We love eating pancakes on lazy weekends. And my son sometimes wants them in his…
Tomato Pickle | Thakkai thokku Pickles are an essential condiment in indian cusine. There is…