Mixed berry chia Jam is a simple 3 ingredient homemade Jam recipe. This Mixed berry chia Jam can be made with frozen or fresh berries, I have used frozen berries in this recipe for the convenience and also frozen berries seems to be less expensive than fresh berries which always is quick to get spoilt….
Category: breakfast
Tiffin Sambar
How to make Hotel Style sambar – Tiffin Sambar Hotel Style arachu vitta sambar,with freshly ground sambar masala. Side dish for South indian Tiffin items like idli, medu vadai, pongal and dosa. I recently served this meal for my family for breakfast, because were craving a restauranty breakfast. I realized the tip section on my…
Iyengar Bakery Style Masala Toast
Masala bread Toast – Iyengar Bakery masala toast Iyengar Bakery Style masala toast is a simple and popular bread toast recipe from South India. Check out my Egg salad sandwich with Minty Avocado, here. I have seen so many posts on social media about this famous Iyengar Bakery Style masala toast, I had to try…
Ragi Semiya Upma
Ragi Semiya Upma Recipe I was so happy I had stock of a pack of Ragi vermicelli or semiya in my pantry this morning. I could quickly Make the ever so easy upma with it. For those who don’t know about this wonder grain Ragi, Ragi is a millet which sadly is a little forgetten…
Rava Idli
Rava Idli, How to make rava idli Rava Idli is made out of sooji or Rava, which is basically semolina. This instant idli can be made without any grinding and is very healthy breakfast option. The Rava Idli mixture can be made in advance and stored in air tight container for busy mornings. Lets see…
Medu vada Recipe
How to make South Indian Medu Vada Medu vada is a popular Indian breakfast, made with fresher ground husked black gram. Getting the fluffy texture and oil free crust is the first two things about it. Ofcourse, if you have tried making it before the third tricky thing about menu vada is getting the shape…
Savoury Oats recipe with mushrooms and poached egg
Savoury Oats recipe with mushrooms and poached egg Have you tried making savoury oats ? I guarantee you that you’ll love oats in a different way if you do ! This happens to be is one of my favourite ways of having oats. You can add your favorite curry seasoning andenjoyed this delicious creamy…
Easy Shakshuka recipe
Easy Shakshuka recipe My love for egg recipes continues and here I am sharing one of my favorite recipes of recent times. Shakshuka is an poached egg recipe, popular in Middle Eastern cuisine often eaten for breakfast. It is kind of similar to Indian style poached egg recipe, leaving the link here if you want…
Hemp Pancakes / hemp recipes
We love eating pancakes on lazy weekends. And my son sometimes wants them in his lunch box! So I keep experimenting with different flavors to make it more nutritious and healthy for him to eat. I have tried many pancakes with vegetables sneaked in such as pumpkin and beets just like those this was totally…
Sathumavu ladoo | Multigrain Ladoo
Sathumavu ladoo Sathumavu Ladoo is a recipe is a version of indian bliss ball. made from a multi grain mixture. I have used a ready made sathumavu mix, which is commonly found around indian super markets called manna health mix. I usually make peanut ladoos or green gram ladoos for my son’s snack time. One…
Coconut chutney / Raw coconut dip
Fresh and nutty tasting side dish for dosa , idli made with fresh coconut and roasted channa dal (a variety of chickpeas), mildly spiced with green chillies.
palak pesarattu
A protein rich savory crepe like dish made with whole green gram (moong beans), mildly spiced with cumin, ginger and green chillies. Often eaten as a breakfast in Andrapradesh and Telangana. It is very healthy as a vegan or vegetarian option for breakfast. Check this easy recipe below. I have added a slight twist to…
South Indian Sambar Recipe
There is no south indian breakfast without sambar. Sambar is a tasty delicious vegetables and lentil stew, thats cooked with tamarind and freshly ground sambar powder. Sambar is served with most breakfast items like dosa, idli, pongal, vada and even for Rice. One thing i like about sambar is so healthy as its rich in…
Egg salad sandwich with Minty Avocado
Egg salad and minty avocado sandwich This is one of my favorite egg salad sandwich it is so simple to make with pantry ingredients. We all love eggs in our home, and avocado is a fruit that is so healthy and I like to add avocado in my breakfast. What I love about this…
Easy dosa recipe
Dosa or Dosai is a very popular south Indian breakfast, it is served in every house and is usually eaten with sambar and different kinds of chutney. This is a very quick recipe for making dosa and its a very healthy breakfast option too as the batter is made with rice and lentils. While tamilnadu…
Javvarisi Upma / Sabudhana kichidi ( with step by step pictures)
Javvarisi Upma / Sabudhana kichidi How to make viral special, javvarisi upma or sabudhana kichidi Javvarisi Upma or sabudhana kichdi is a popular breakfast dish in India. It is often served as a super food on the fasting days. Javvarisi is nothing but tapioca starch balls and hence is dense in carbohydrates. It…
Idli Podi recipe | Idli Milagai Podi
Idli Podi is a spicy and flavorful roasted lentil and red chilli powder, often served as an accompaniment to Idli, Dosa, oothapam in South India. It is often called by different names such as gun powder or idli milagai podi or kara podi. ‘Podi’ in in South India means powder, and podi in any indian…